Nom, Nom, Nom

Some of the home-cooked and outside food that has sustained me/us in the last couple of weeks... ie. food that's made my day, for sure, one way or the other...

Bon Appetit!

Fritto Misto (fried seafood, or calamari, in this case),
with garlic aioli (not shown)

My pathetic version of the Vietnamese spring roll:p,
with peanut dipping sauce

Stuffed pork chop and roast potatoes...

...with side of broccoli slaw

Baked Fried Chicken

Toroniku Shio Ramen (Ramen Santouka)
... simmered pork jowl and salt seasoned ramen

Steelhead trout

Grape tomatoes, sweet onion and bocconcini salad

... care to take a guess where we got it, judging from the size of the bag?

Quinoa salad

See, doesn't take much to please me, eh? hehe